Chiya: How Nepal Drinks Its Tea
Chiya is milk tea boiled with the leaves and sugar together, served in a small glass. It punctuates the Nepali day, and it is not…
Read more →Explore national parks, sacred temples, adventure trails, and the authentic culture of Western Nepal.
Chiya is milk tea boiled with the leaves and sugar together, served in a small glass. It punctuates the Nepali day, and it is not…
Read more →Shoes, leather, which way to walk, where non-Hindus may not go, photography and prasad. The practical rules at Nepali temples and…
Read more →Namaste is only the opening. The real work is done by the kinship terms and the honorific verb forms that follow it, and getting…
Read more →Asar is the third month of the Bikram Sambat calendar, mid-June to mid-July, and the month rice is planted. The full twelve-month…
Read more →The treaty that ended the Anglo-Nepalese War ran to nine articles and took fifteen months to come into force. What each part of…
Read more →Between the collapse of the Khas Malla kingdom and the rise of Gorkha, western Nepal was governed by dozens of small hill states.…
Read more →Nepali began as Khas kura, a hill language of the Karnali. How it is related to Kumaoni and Garhwali, what the inscriptions at…
Read more →Twelve men held the Nepali throne across 240 years, and for 104 of them they reigned without governing. The complete regnal list,…
Read more →For two centuries the strongest state in the Nepal Himalaya was ruled from a Karnali valley. Then it was not. Food, trade routes,…
Read more →